Top 10 Craft Beer Spots for Connoisseurs in London

Welcome, fellow beer enthusiasts, to the vibrant and ever-evolving world of London’s craft beer scene! Forget what was once thought about traditional British beer; this city is now a bubbling cauldron of innovation, tradition, and pure brewing passion. London is not merely a historical capital; it is a burgeoning craft beer mecca, offering a truly diverse and exciting landscape for discerning palates.

London presents itself as a must-visit destination for those who appreciate fine beer. The sheer volume of breweries operating within its bounds is remarkable, with over 130 establishments across the city. This is not merely a fleeting trend but rather a deeply rooted, thriving ecosystem of brewers who are consistently pushing boundaries while perfecting classic styles. The abundance of breweries directly translates into an immense variety of beer styles, brewing philosophies, and unique experiences waiting to be explored. This extensive selection promises endless possibilities for discovery, ensuring that each visit can uncover something new and exciting for the dedicated beer lover.  

Many of these brewing havens are found nestled within industrial railway arches. These once-disused spaces now hum with fermenting magic, illustrating a fascinating urban renewal trend. The repurposing of these old industrial structures into vibrant, atmospheric hubs provides a unique aesthetic, characterized by exposed brick and high ceilings. This transformation also fosters a distinct community spirit, blending London’s industrial past with its modern, creative present. This dynamic interplay highlights how the craft beer movement actively contributes to urban regeneration and the creation of unique cultural spaces within the city.

Before delving into the specifics of each location, here is a quick overview of the exceptional spots awaiting exploration:

Table 1: London’s Top 10 Craft Beer Spots at a Glance

Brewery Name	Key Area	Signature Style/Vibe	Price Range (General)	Key Feature
Camden Town Brewery Beer Hall	North London (Camden)	Large, bustling, pioneering	££ – £££	Immersive Brewery Tours
Beavertown Brewery & Taproom	North London (Tottenham Hale)	“Out of This World,” vibrant	££ – £££	Distinctive Branding, Widespread Distribution
Howling Hops Brewery and Tank Bar	East London (Hackney Wick)	Fresh from the tank, industrial-cool	££	UK’s First Dedicated Tank Bar
The Kernel Brewery (Bermondsey)	South London (Bermondsey Beer Mile)	Quality-focused, pioneering, calm	£££	Bermondsey Beer Mile Originator
Hiver Taproom – Bermondsey Beer Mile	South London (Bermondsey Beer Mile)	Honey beer specialists, ethical	££	Beekeeping & Honey Beer Tastings
Gipsy Hill Brewing Company – Taproom	South London (Crystal Palace)	Community-focused, sustainable	££	Carbon-Negative Beers, Vibrant Community Hub
The Euston Tap	Central London (Euston)	Historic railway arch, curated	££	Extensive Cask & International Selection
Beer Merchants Tap	East London (Hackney Wick)	Online to physical, global selection	££ – £££	Vast Bottle Shop & International Taps
Brixton Brewery Limited	South London (Brixton)	Neighborhood-inspired, vibrant	££	Brixton-Themed Brews & Local Hub
The Barrel Project	South London (Bermondsey Beer Mile)	Barrel-aged focus, experimental	££ – £££	200 Oak Barrels, Blendery

The Top 10 Craft Beer Havens for Connoisseurs

Camden Town Brewery Beer Hall: The North London Pioneer

Stepping into Camden Town Brewery’s Beer Hall offers a direct immersion into London’s craft beer narrative. This establishment stands as a true pioneer, having evolved from humble beginnings into a widely recognized name within the brewing landscape.

The brewery’s journey began in 2007 when its founder, Jasper Cuppaidge, drawing inspiration from his Australian brewing grandfather, crafted his inaugural batch of “Mac’s Beer” at his Hampstead pub, The Horseshoe. The beer’s immediate success prompted Cuppaidge to pursue brewing full-time, leading to the establishment of Camden Town Brewery in 2010, after securing a fitting domain name. While the brewery has been under the ownership of Anheuser-Busch InBev since 2015 , its foundational role in London’s brewing scene remains significant. The acquisition by a global beverage conglomerate is a notable aspect for craft beer enthusiasts. This kind of corporate ownership often sparks discussions among purists regarding the true definition of “craft” beer, particularly concerning independence versus large-scale production. Understanding this context is important, as it influences perceptions of whether a brewery retains its original “craft spirit” following such a transition. Despite the change in ownership, Camden Town Brewery continues to produce its beloved core range and introduce exciting new brews.  

Visitors to the Beer Hall are encouraged to sample the iconic Hells Lager, a clean, crisp, and dry lager that has become a London staple. Beyond this flagship offering, the Pale Ale presents a hoppy, fruity, and dry profile, while the Eazy IPA delivers hazy, crisp, tropical notes. For those who prefer darker styles, the Camden Stout is a smooth, creamy, and wonderfully dark option. It is also advisable to explore their “Arch 55” series, which often features limited-edition brews such as unfiltered Hells, Italian Pilsner, Kaleido, and Coco, all crafted under the brewery’s arches. The main IPA boasts a respectable 5.8% ABV, characterized by distinctive Simcoe hops.  

The Beer Hall itself is a spacious and bustling environment , providing an engaging atmosphere for beer enthusiasts. It consistently offers fresh beers on tap each week. For a truly immersive experience, visitors can join one of their “Under the Arches” brewery tours. These tours provide a behind-the-scenes look at the brewhouse, offering insights into the brewery’s history and brewing methods, culminating in the opportunity to taste beer directly from the tank, ensuring unparalleled freshness. The availability of comprehensive brewery tours and a large “Beer Hall” space highlights a broader trend within the craft beer industry: the creation of immersive, educational, and large-scale visitor experiences. This approach extends beyond merely serving beer, inviting consumers to engage with the brand’s narrative, comprehend the brewing process, and develop a deeper connection to their beverage. This focus directly caters to the connoisseur’s desire for knowledge and authentic experiences. When hunger arises, the brewery’s food menu is thoughtfully designed to complement the beer selections, featuring delectable small plates, burgers, and sharers such as short rib croquettes, gochujang wings, currywurst loaded fries, and a juicy beef burger served in a pretzel bun. It is important to note that the kitchen is closed on Mondays and Tuesdays. The Beer Hall is also a welcoming space for dogs, offers wheelchair access and disabled toilets, and includes a patio/terrace with heated outdoor seating for comfort during cooler London weather.  

Practical Details for Camden Town Brewery Beer Hall

• Address: 55-59 Wilkin Street Mews, Kentish Town, London NW5 3NN
• Nearest Transport: Kentish Town West Rail Station (Mildmay line) is opposite; 11-minute walk from Chalk Farm Tube Station (Northern line) and Kentish Town Tube station (Northern line). Camden Road Station / Camden Town Station also nearby.
• Opening Hours Beer Hall: Sun-Thu: 12pm-10pm; Fri-Sat: 12pm-11pm. Kitchen: Wed-Sun: 12pm-8pm (closed Mon & Tue).
• Price Range: Beer: Cans/bottles from £18 (for multi-packs, e.g., 6-pack IPA, which is approximately £3 per can). Individual Hells Lager 440ml can typically retails for £2.70-£3.09. Tours: £31.00 per adult.
• Food Options: New food menu with small plates, burgers, and sharers (e.g., short rib croquettes, gochujang wings, currywurst loaded fries, beef burger in pretzel bun).
• Accessibility: Wheelchair access and disabled toilets available. Patio/terrace with heated outdoor space.

The surrounding neighborhood of Camden is a bustling and vibrant part of North London, renowned for its eclectic markets, lively music venues, and street performances. Following a brewery visit, guests can easily explore the iconic Camden Market, an excellent destination for unique shopping and diverse food options. For a more tranquil experience, a scenic stroll along Regent’s Canal, which leads towards the market, is highly recommended. For those seeking evening entertainment, Simmons Camden Town offers a quirky cocktail and karaoke bar experience nearby.  

Beavertown Brewery & Taproom: Out of This World Brews

Prepare for an otherworldly beer experience at Beavertown. This brewery has successfully carved out a unique niche with its distinctive branding and bold flavours, establishing itself as a prominent entity within London’s craft beer landscape.

Beavertown’s journey began over a decade ago, originating in the kitchen of a North London grill joint before “crash-landing” onto the city’s beer scene. Their philosophy is both simple and ambitious: to produce “Out of This World Beer. Drank on Earth”. The core of their mission revolves around brewing “tasty beer with a difference” for universal enjoyment. While the brewery has experienced significant growth and was acquired by Heineken in 2022 , its commitment to distinctive, flavourful brews remains central to its identity. The acquisition by a major global brewer is a critical piece of information for craft beer enthusiasts. This event often leads to discussions about a brewery’s independence and its ability to maintain its original innovative spirit. For many, the transition from an independent entity to part of a larger corporate structure can alter the perception of what constitutes “craft” beer. Despite this, Beavertown continues to focus on producing beers that stand out in the market.  

Visitors to Beavertown would typically encounter their flagship Neck Oil, an award-winning and exceptionally easy-drinking Session IPA (4.3% ABV) that is suitable for any occasion. Another prominent offering is Gamma Ray, a bold and characterful American Pale Ale (5.4% ABV) celebrated for its juicy tropical aromas. Other notable brews include Lupuloid (IPA, 6.7% ABV), Lazer Crush (their Alcohol-Free IPA), and Bones (a crisp Lager, 4.4% ABV). The brewery also produces Satellite (Super Session IPA, 2.8% ABV) and Lunar Haze (Hazy IPA, 4.5% ABV).  

A crucial update for any planned visit is the current status of Beavertown’s main Taproom at Tottenham Hale and their Corner Pin pub. Both venues were temporarily closed in December 2023 for improvements, and as of May 2024, no reopening dates have been announced. The Corner Pin has since reopened but is no longer under the brewery’s management. This consistent mention of temporary closures, coupled with the change of registered office address, indicates that the brewery may be undergoing significant operational shifts. This information is vital for any visitor planning a trip, as it necessitates verifying the current status directly with the brewery to prevent disappointment. It also highlights the dynamic nature of the craft beer scene, where operational changes can occur rapidly.  

Despite the temporary closure of its main taproom, Beavertown maintains a significant presence through various “out-of-this-world events,” encompassing music, food, and house parties. Past events have included unique collaborations such as “WALK THE DEAD CARPET” film screenings and “THE SOCIAL BEINGS SUPPER CLUB”. The brewery also champions social initiatives, exemplified by its “Open Up” program which focuses on mental well-being. The widespread availability of Beavertown beers across numerous London pubs and the provision of a user-friendly “Beer Finder” tool on their website demonstrate a successful strategy of brand penetration. This means that even without a central physical hub for direct consumption, enthusiasts can readily access and enjoy their beers throughout the city. This approach showcases a brand that prioritizes broad distribution and accessibility, ensuring their “out of this world” brews are truly “drank on Earth.” Many pubs across London, including several historic establishments, proudly serve Beavertown beers , and a number of these locations are also dog-friendly.  

Practical Details for Beavertown Brewery & Taproom

• Address: Unit 17, Lockwood Industrial Park, Mill Mead Rd, London N17 9QP (main taproom)
• Nearest Transport: Less than a 5-minute walk from Tottenham Hale tube station.
• Opening Hours: Main Taproom: Temporarily closed for improvements since December 2023. No reopening date announced. Check Beavertown’s official website for updates.
• Price Range: Beer: Neck Oil (Session IPA, 4.3%) from £20.00 (multi-pack); Gamma Ray (American Pale Ale, 5.4%) from £22.00 (multi-pack); Lupuloid (IPA, 6.7%) from £28.00 (multi-pack). Individual pint prices not available due to closure.
• Food Options: Not available due to temporary closure. (Corner Pin pub, now separately managed, previously offered “crowd pleasers” ).
• Accessibility: Not available due to temporary closure for improvements.

The Beavertown Brewery Taproom is situated in North-East London, specifically in the Tottenham Hale area. While specific details about the immediate neighborhood vibe are not extensively provided, its location near a major transport hub like Tottenham Hale tube station makes it easily accessible.  

Howling Hops Brewery and Tank Bar: Fresh from the Tank

Howling Hops Brewery and Tank Bar offers a distinctive experience, particularly for those who appreciate beer served with unparalleled freshness. This establishment distinguishes itself through its innovative approach to beer presentation.

The brewery’s origins trace back to the Southampton Arms and the Cock Tavern, where the founders cultivated a passion for “interesting beer”. Recognizing a demand for unique brews that went beyond the conventional offerings of the time, they embarked on a mission to create exceptional beer. This ambition led to the establishment of the Cock Tavern in Mare Street as Hackney’s first brewpub in 2011, where they experimented with over 100 different beers, never repeating a brew. The success and growing demand necessitated expansion, eventually leading them to their current location in Hackney Wick, equipped with a larger, steam-heated brewing system. Their brewing philosophy remains centered on crafting bold, modern, uncompromised, and generously hopped beers. All their beers are unfiltered, unpasteurized, and suitable for vegans, maintaining their early commitment to producing “interesting beer”.  

At the heart of the Howling Hops experience is its unique “Tank Bar.” This innovative setup features 10 large tanks, each pouring a different beer directly behind a 10-meter long bar. This system ensures that the beer served is exceptionally fresh, as it comes straight from the conditioning tanks. The tank lineup is constantly rotating, offering a dynamic selection of “super fresh and insanely delicious” brews. Signature offerings include Barley Pop, a bright, crisp, and sunny Helles Lager, and Tropical Deluxe, a refreshing Pale Ale dry-hopped with Citra, Mosaic, and Simcoe for a tropical flavour. Their “Series Beers” provide a rotating selection of Single Hop Pale Ales, New England IPAs, and Fruit Sours, showcasing seasonal hops and ingredients.  

The Tank Bar provides a spacious, beer hall-style environment, complemented by an outdoor beer garden. A kitchen residency features Latin Fusion cuisine by La Cumbia, offering a range of small bites like nachos, quesadillas, and loaded fries, alongside tacos, burgers, burritos, and rice bowls that blend Latin and European flavours. Happy hour deals, offering 30% off select tanks of beer, are available Monday to Thursday from 4 PM to 6 PM. The venue is notably dog-friendly and offers wheelchair access with disabled toilets, making it an inclusive space. Bookings are recommended for groups larger than six, particularly on weekends, as the space tends to fill quickly.  

Practical Details for Howling Hops Brewery and Tank Bar

• Address: Unit 9A Queen’s Yard, White Post Lane, Hackney Wick, East London, E9 5EN
• Nearest Transport: Hackney Wick (Rail) is the nearest station. Bus stops near Hackney Wick Station (B) are a 3-minute walk.
• Opening Hours: Sun-Thu: 12:00pm – 11:30pm; Fri-Sat: 12:00pm – 01:30am.
• Price Range: Beer: Pints are generally “Happily Affordable”. Individual 440ml cans like “The Upper Crust” are £4.45. Happy Hour offers 30% off select tanks. Food: Small bites and main dishes from La Cumbia (e.g., nachos, tacos, burgers). No specific prices for food are listed, but a quiz night entry is £2.
• Food Options: Latin Fusion cuisine by La Cumbia, including nachos, quesadillas, loaded fries, tacos, burgers, burritos, and rice bowls.
• Accessibility: Wheelchair access and disabled toilets available. Dog friendly. Outdoor beer garden.

Hackney Wick, the area where Howling Hops is located, has transformed into one of London’s most vibrant and eclectic neighborhoods. It blends industrial charm with an artistic spirit and features a stunning waterfront. This area is a hotspot for trendy bars, restaurants, and cultural hubs, making it an ideal destination for those seeking dynamic East London energy. Beyond Howling Hops, visitors can explore other notable spots like Crate Brewery and Hackney Bridge, a new development with food stalls and event spaces overlooking the canal.  

The Kernel Brewery (Bermondsey): Bermondsey Beer Mile Originator

The Kernel Brewery holds a revered position in London’s craft beer history, particularly as a foundational pillar of the famous Bermondsey Beer Mile. Its commitment to quality has set a high standard for the industry.

The brewery was founded in 2009 by Evin O’Riordain in Bermondsey. It quickly became one of London’s first craft brewers, and within a decade, its influence helped inspire the establishment of approximately one hundred new microbreweries across the capital. This pioneering role underscores its significant impact on the development of London’s craft beer scene. The Kernel’s brewing philosophy strongly prioritizes quality over quantity, with rigorous quality control at the core of its operations. A remarkable 90% of the beer produced by Kernel is sold within London, indicating a strong local focus and a demand that far exceeds their production capacity. The brewery consciously avoids unnecessary experimentation, viewing each brew as a deliberate evolution of the previous batch. Furthermore, the types of hops used are continuously adjusted based on availability and the unique characteristics of each year’s crop, ensuring a dynamic and refined product.  

The Kernel produces a diverse range of beer styles, including American-inspired pale ales and IPAs, sours, and traditional London porters and stouts. Among its most popular offerings is “Table Beer,” a 3% ABV pale ale first brewed in 2012, which is brewed weekly and influenced by the British tradition of cask-conditioned beers. Other notable beers available include various IPAs (e.g., Simcoe, Amarillo, Motueka), Lagers (Lagerbier, Pils Lager), Stouts (Export Stout, Imperial Brown Stout), and unique Foeder and Brett beers.  

The brewery’s new Spa Road space, which opened in August 2024, offers a large and ever-changing selection of their freshest beers, alongside wine, cider, gin, and soft drinks. The atmosphere within the railway arches is often described as surprisingly calm, despite the overhead rumble of trains, with a rhythmic and collective focus on brewing tasks. The Kernel hosts a kitchen residency with Yagi Izakaya, serving Japanese-inspired comfort food, which has been extended until mid-2025. While formal brewery tours are not generally accessible , the taproom is open to the public for visits and purchases. The focus on quality and the deliberate evolution of each brew, rather than constant novelty, caters directly to the connoisseur who values consistency, depth, and the subtle nuances of expertly crafted beer.  

Practical Details for The Kernel Brewery (Bermondsey)

• Address: Arch 11 Dockley Road Industrial Estate, London SE16 3SF (Spa Road space)
• Nearest Transport: Located on the Bermondsey Beer Mile, easily accessible from London Bridge station (Jubilee and Northern lines) via a 10-minute walk.
• Opening Hours: Taproom (Spa Road): Bank Holiday Mon: 12:00-20:00; Wed-Fri: 12:00-22:00; Sat: 11:00-21:00; Sun: 12:00-20:00. Kitchen: Wed: 17:00-21:30; Thu & Fri: 12:00-21:30; Sat: 12:00-20:30; Sun: 12:00-19:30. Retail Shop (Arch 11): Thu-Fri: 3pm-10pm; Sat: 11am-9pm; Sun: 12pm-8pm.
• Price Range: Beer (bottles/cans): Individual 330ml bottles range from £3.40 (Dry Stout) to £4.50 (Bière de Saison). 500ml bottles are around £4.20-£4.35. Mixed cases (12 x 330ml) are £37.80-£47.50. Pint prices for taproom are not explicitly listed but would likely be comparable to other craft breweries in London (£5-7).
• Food Options: Kitchen residency with Yagi Izakaya, serving Japanese-inspired comfort food.
• Accessibility: The brewery is located within railway arches. While general accessibility details are not explicitly stated, the Bermondsey Beer Mile area is generally walkable. The venue is not generally accessible for tours.

The Kernel Brewery is situated at the heart of the Bermondsey Beer Mile, a vibrant and popular craft beer destination in South London. This area, stretching through railway arches, has transformed into a lively hub. Visitors can easily combine a visit to The Kernel with other breweries along the mile. The proximity to Maltby Street Market offers excellent food options to complement the beer experience.  

Hiver Taproom – Bermondsey Beer Mile: The Honey Beer Specialists

Hiver Taproom offers a distinct and ethically-minded experience on the renowned Bermondsey Beer Mile, setting itself apart with its unique focus on honey beers.

Hiver Beers was established in 2013, born from an admiration for London’s urban beekeepers and a passion for craft beer. Their brewing philosophy is deeply intertwined with a commitment to bee conservation and sustainable practices. They pledge 10% of their profits to pollinator charities and source tonnes of honey from independent beekeepers. Furthermore, they champion local sourcing, with all ingredients and packaging, from hops to bottles, originating from the UK. This commitment minimizes food miles and supports other British businesses, ensuring a low environmental impact. This dedication to ethical practices and local support is a significant aspect for consumers who value sustainability and community involvement in their choices.  

Hiver’s signature beers are crafted with honey, offering a unique flavour profile. Their main offerings include Hiver Blonde, a fresh and naturally brewed lager with honey for aroma and a velvety mouthfeel, and Hiver Session IPA, which uses British ingredients and honey to create a rich taste with notes of fudge and bitterness. They also produce Hiver Amber, a copper-colored ale with chocolatey notes from darker roasted malts and a delicate bitter finish. The use of raw honeys in fermentation results in a range that offers a distinct interpretation of the beer style.  

The Hiver Taproom is celebrated for having the “biggest beer garden in London Bridge” , providing a spacious and inviting outdoor area. The taproom is notably dog-friendly, and well-behaved children are welcome until 5 PM. A key highlight of the Hiver experience is their range of interactive activities, including beekeeping experiences, beer and cider tastings, and cider and honey workshops. These experiences offer a deeper understanding of the honey and brewing process, appealing to connoisseurs who seek knowledge and engagement beyond simply tasting the beer. While the taproom does not have its own kitchen, visitors are welcome to bring in street food from the nearby Maltby Street Market, which is conveniently located at the top of the Beer Mile.  

Practical Details for Hiver Taproom – Bermondsey Beer Mile

• Address: Arch 56 Stanworth St, Bermondsey, London SE1 3NY
• Nearest Transport: London Bridge or Bermondsey Station are the nearest tube stops, a short walk away. Located on the Bermondsey Beer Mile.
• Opening Hours: Fri: 4pm – 9:30pm; Sat: 11am – 9pm; Sun: 12pm – 6pm.
• Price Range: Beer: Hiver Blonde bottles from £18.00 (multi-pack). Fabal Lager £46.00 (multi-pack). Individual pint prices for taproom are not explicitly listed, but beer and cider tastings are £19.00-£25.50 per person. Experiences: Beekeeping from £62.50-£125.00; Cider making £68.00; Honey harvesting £35.00.
• Food Options: No in-house kitchen; visitors can bring street food from Maltby Street Market.
• Accessibility: Located on the Bermondsey Beer Mile, generally accessible. Dog-friendly.

Hiver Taproom’s location on the Bermondsey Beer Mile and its proximity to Maltby Street Market places it in a vibrant and popular area known for its craft beer scene and diverse food offerings. This makes it an ideal stop for those exploring the wider Bermondsey area.  

Gipsy Hill Brewing Company – Taproom: Community-Focused & Sustainable

Gipsy Hill Brewing Company stands out as a vibrant and community-focused brewery, particularly known for its commitment to sustainable brewing practices, including carbon-negative beers.

The brewery was founded in 2014 by two friends, Charlie and Sam, who met at The Rake in Borough Market and shared a common ambition to build a brewery. Their philosophy, “Brewed with more… Never Less,” emphasizes passion, modesty, and a refusal to cut corners on ingredients or flavour. This ethos extends to their commitment to giving back and sharing successes and failures with their team, fostering a strong internal culture. A notable aspect of their commitment to sustainability is the launch of carbon-negative beers on draft in 2023, achieved without offsets, through supply chain support (like Wildfarmed) and in-house innovation. They also brew with bio-diverse, regeneratively grown barley, further demonstrating their dedication to environmental responsibility. This focus on sustainability and community engagement is a significant draw for environmentally conscious connoisseurs.  

The taproom offers a range of signature beers, including their core classics: Hepcat (Session IPA, 4.6%), Bandit (Pale Ale, GF, 3.4%), Swell (Lager, 4.0%), Trail (Pale Ale, 4.0%), and HepcAF (Alcohol-Free IPA, 0.5%). They also consistently release “fresh drops” – specialty beers that showcase their innovative brewing, such as Freewheeler (West Coast IPA), Toppler (Mango & Passionfruit Sour), and Quaint Towns (New England IPA).  

The Gipsy Hill Taproom functions as a lively community hub, located just a five-minute walk from Gipsy Hill Station, directly opposite the brewery. It is a fully wheelchair-accessible site, with accessible indoor tables, bar, and restrooms, reflecting their strong emphasis on social inclusion and accessibility. The taproom frequently hosts a variety of events, including selected sporting events on a big screen, a weekly EAA Run Club, and popular quiz nights. Brewery tours and tasting experiences are available on Saturday and Sunday afternoons, providing a guided exploration of their brewing process and a tasting of six core beers. The venue features local street food vendors on rotation, with free delivery from Yard Sale Pizza also available daily. The taproom’s industrial-cool backdrop, exposed brewing tanks, and communal tables contribute to a festive, laid-back vibe, making it an ideal setting for a relaxed and memorable experience.  

Practical Details for Gipsy Hill Brewing Company – Taproom

• Address: 160 Hamilton Road, Crystal Palace, SE27 9SF, South London
• Nearest Transport: Gipsy Hill (Rail) station is approximately a 5-minute walk away.
• Opening Hours: Mon: 8:00am-11:00pm (Private Hire Only); Tue: 8:00am-11:00pm; Wed-Fri: 5:00pm-11:00pm; Sat-Sun: 8:00am-11:00pm.
• Price Range: Beer (pints): Core range beers like Hepcat (Session IPA) are £6.00, Bandit (GF Pale Ale) £5.50, Swell (Lager) £6.00, Trail (Pale Ale) £6.00. Cans (440ml) are generally £2.75-£3.75. Tours: £20.00 per person. Food: Street food vendors vary, no specific pricing listed.
• Food Options: Rotating local street food vendors on-site, plus free delivery from Yard Sale Pizza. Bar snacks also available.
• Accessibility: Fully wheelchair accessible site, including indoor tables, bar, and loo.

The Crystal Palace area, home to Gipsy Hill Taproom, offers a distinct urban vibe with a strong sense of community spirit. It is a locale that blends craft beer culture with local charm, making it an appealing destination for those seeking an authentic South London experience.  

The Euston Tap: Central London’s Historic Beer Haven

The Euston Tap holds a unique place in London’s beer scene, not only for its exceptional beer selection but also for its distinctive location within the historic gatehouses of the former Euston Station.

This establishment has been pouring great beer since 2010, occupying two of the original lodging houses that once formed part of the grand Euston Grove, Britain’s first inter-city train station. The original Euston Station was a masterpiece of Victorian architecture, featuring a massive waiting hall and the world’s first railway hotels, before its controversial demolition in 1962. Today, The Euston Tap stands as a tangible link to this rich history, with Portland stone structures inscribed with former rail destinations still visible. The pub’s independence allows it to focus solely on selecting the best possible beers, operating without affiliation to any specific breweries. This commitment to a curated selection, akin to a fine wine list, is a significant draw for connoisseurs who prioritize quality and variety over brand loyalty.  

The Euston Tap specializes in a rotating range of cask and keg beers from the best breweries in the UK, complemented by a substantial selection of German and Czech beers. This international focus, particularly on Central European styles, provides a diverse offering often sought by discerning palates. Examples of beers previously on tap include Adnams Old Ale, Burning Sky Plataue, and Iron Pier Cast Iron Stout. The bar typically features around 19 kegs and 7 casks on tap at any given time.  

The establishment’s interior is compact, but it boasts an expansive patio that opened in early 2021, providing seating for over 100 people. The clientele is diverse, comprising locals, train commuters, and dedicated beer enthusiasts. While the focus is heavily on beverages, food options are limited to “the excellent Piper’s Crisps”. The location itself, within the remnants of a grand Victorian railway station, creates a unique atmosphere that blends historical significance with modern craft beer culture.  

Practical Details for The Euston Tap

• Address: 190 Euston Road, London, NW1 2EF
• Nearest Transport: Located just outside Euston Station. Euston Station is a major transport hub with Tube (Northern, Victoria lines) and National Rail services.
• Opening Hours: Mon-Sat: 11am-11pm; Sun: 12pm-10pm.
• Price Range: Beer: Cask beers from £4.20 per pint. Other draught beers (e.g., Howling Hops Hazy Pale, Redemption Solar Pale Ale) around £5.60-£5.90 per pint.
• Food Options: Limited to Piper’s Crisps.
• Accessibility: The Euston Tap is located within Euston Station’s old lodging houses. Euston Station itself has various accessibility features including lifts, accessible ticket barriers, and a Changing Places toilet. Specific details for The Euston Tap itself are not explicitly provided beyond its location within the station’s accessible environment.

The Euston Tap’s central location near Euston Station, a major transport hub, makes it an excellent base for exploring London. The surrounding area offers a mix of history, culture, and green spaces. Nearby attractions include the British Library, the Wellcome Collection, and the charming streets of Bloomsbury, known for their literary history. Visitors can also easily access Regent’s Park and Camden Market via a short walk or bus ride.  

Beer Merchants Tap: From Online to On-Tap Global Selection

Beer Merchants Tap offers a unique proposition in London’s craft beer landscape, serving as the physical embodiment of a vast online bottleshop, providing an extensive selection of beers from around the world.

Established in February 2018, Beer Merchants Tap is the physical extension of the Beermerchants.com website, bringing a curated online selection directly to consumers in a taproom setting. This model allows for an unparalleled variety of beers, reflecting the breadth of their online inventory. The taproom specializes in Belgian and British beers, but its offerings extend globally, featuring hundreds of brews from countries such as Norway, Germany, Spain, and the USA. This comprehensive international selection is a significant draw for connoisseurs seeking rare or diverse styles not commonly found elsewhere.  

The venue boasts an impressive 20 keg taps and 2 cask handpulls, alongside over 500 different bottles and cans available for consumption on-site or to take away. Examples of beers that might be found on tap include Paulaner Münchner Hell, Sierra Nevada Pale Ale, and LERVIG House Party. The pricing structure is designed to be “happily affordable” , with drink-in prices typically around £2 per can above the take-out price, which is considered reasonable given the bespoke glassware and table service provided.  

Beer Merchants Tap is situated in Hackney Wick, East London, and provides a relaxed atmosphere for enjoying its vast selection. The food menu includes classic bar snacks, delicious cheeses, and meat platters sourced from artisan producers. The venue is notably wheelchair accessible and features gender-neutral restrooms, promoting an inclusive environment. It also offers outdoor seating, some of which is covered, and a table football machine for entertainment.  

Practical Details for Beer Merchants Tap

• Address: 99 Wallis Rd, Hackney Wick, London, E9 5EN
• Nearest Transport: Hackney Wick (Overground) is nearby, on the other side of the railway line from Stratford to Highbury & Islington. Bus routes also serve the area.
• Opening Hours: Mon-Wed: 3:00 PM – 11:00 PM; Thu-Sat: 12:00 PM – 11:00 PM; Sun: 12:00 PM – 10:00 PM.
• Price Range: Beer: Pints are “Happily Affordable”. Drink-in price typically £2 per can above take-out price. Cases of beer (e.g., Omnipollo Mixed Case) range from £31.53 to £115.35. Draught beers like Paulaner Münchner Hell are listed without individual pint prices, but other sources indicate draught beer prices around $8.40-$9.29 (US dollars, may not directly translate to GBP). Food prices not specified, but includes bar snacks, cheese, and meat platters.
• Food Options: Classic bar snacks, delicious cheeses, and meat platters from artisan producers. An outside vendor may also be present in the evenings.
• Accessibility: Wheelchair accessible entrance and gender-neutral restrooms available.

Hackney Wick is a rapidly developing and vibrant area of East London, characterized by its industrial past and a flourishing creative present. It is a hub for art, music, and canal-side venues, offering a dynamic and eclectic atmosphere. The area’s proximity to other breweries like Crate Brewery contributes to a lively craft beer trail.  

Brixton Brewery Limited: Neighborhood-Inspired Brews

Brixton Brewery Limited embodies the spirit of its vibrant South London neighborhood, crafting beers that reflect the area’s unique energy and diverse culture.

Founded in 2013 by two local couples, Jez and Libby Galaun, and Mike Ross and Xochitl Benjamin, Brixton Brewery was born from a shared passion for beer and the relentless energy of Brixton. Their dream was to establish Brixton as a hub for great beer, believing every major neighborhood deserved its own brewery. Their brewing philosophy centers on producing “tasty, easy-drinking beers inspired by the electric neighbourhood” they call home. They hand-craft beers in small batches, adding a modern twist to traditional styles using the best ingredients, whether local or sourced from afar. The resulting beers are described as “bold, modern, and always perfectly balanced for easy-drinking”. The brewery embraces a “very Brixton love for life,” aiming to bring people together to “share in the flavour of Brixton”. A significant development in their history was a partnership and investment from Heineken in 2018, which enabled them to build a new, much larger brewery in Brixton, while retaining their original railway arch for a taproom and experimental brewing. This growth, while supported by a larger entity, is presented as a local success story “made in Brixton”.  

Signature beers from Brixton Brewery include the Low Voltage Session IPA (4.3% ABV), Reliance Pale Ale (4.2% ABV), and Atlantic American Pale Ale (5.4% ABV). The Coldharbour Lager (4.4% ABV) offers a crisp option, while the seasonal Alternating Currants Mixed Berry Sour (4% ABV) provides a tart and fruity experience with notes of currants and red berries. Their beers are often named after Brixton landmarks and inspired by the flavours of its markets, with colourful can designs reflecting the area’s vibrant batik fabrics.  

The taproom serves as a central hub for their freshest brews, including taproom exclusives, cans, and merchandise. Brewery tours are a regular feature, offered every Saturday at 12 PM. These guided tours provide insights into the art and science of their brewing process, showcase their original brewery, explain their methods, and share the Brixton stories behind their popular brews, concluding with a tasting session led by a taproom expert. The taproom is welcoming to both dogs and children (children are asked to leave by 9 PM). While there are no on-site food facilities, visitors are encouraged to bring their own food or grab a takeaway from the diverse options in Brixton Market. The taproom offers step-free access, though it is noted that the toilets are not wheelchair friendly.  

Practical Details for Brixton Brewery Limited

• Address: Arch 548, Brixton Station Road, London SW9 8PF
• Nearest Transport: A 2-3 minute walk from Brixton Village and Brixton Station (Victoria Line, Southeastern/Thameslink trains, numerous bus routes).
• Opening Hours: Wed-Thu: 5pm-11pm; Fri: 4pm-11pm; Sat: 12pm-11pm; Sun: 1pm-8pm.
• Price Range: Beer: Pints of their own beers are generally around £5-£6, considered competitive. Individual cans like Reliance Pale Ale (330ml) are around £2.64-£3.32. A 4-pack of Atlantic American Pale Ale (330ml) is £7.20. Tours: £15.00 per person.
• Food Options: No on-site food facilities; visitors can bring their own food or takeaways from Brixton Market.
• Accessibility: Step-free access to the taproom. Toilets are not wheelchair friendly. Dog-friendly.

Brixton is a vibrant, diverse, and energetic neighborhood in South London, known as a welcoming home for various cultures, music, arts, and food. Its lively character and the presence of Brixton Market make it a dynamic area to explore. Public transport links, particularly Brixton Station, provide excellent connectivity to the rest of London.  

The Barrel Project: Bermondsey’s Barrel-Aging Haven

The Barrel Project, located on the celebrated Bermondsey Beer Mile, is a distinctive taproom that champions the art of barrel-aging, offering a unique and experimental approach to craft beer.

This establishment serves as the London Beer Factory’s Tap Room, a hybrid space that combines a blendery, conditioning area, and taproom. Its defining feature is the presence of nearly 200 oak barrels nestled under a Victorian rail arch. This extensive collection of barrels underscores its deep commitment to barrel-aging, a traditional method of aging beer that is crucial for developing complex flavours, particularly in sour beers. The philosophy here is to blend the traditional with the modern, ensuring each beer is a unique expression influenced by time, place, and meticulous attention. While specific barrel-aged beer names are not extensively detailed in the available information, the sheer number of barrels and the “Barrel Project” name itself signify a dedication to producing a diverse range of barrel-aged and experimental brews. Examples of their barrel-aged offerings include the “Barrel Project Beer Barrel Finish Bourbon” , showcasing their innovative use of various casks.  

The Barrel Project offers a wide selection of London Beer Factory beers alongside guest beers from various other breweries. The venue also features an in-house kitchen that prepares some of the best burgers in town. A popular offering is the “Beer & Burger for £10” deal available every Wednesday, providing excellent value.  

The setting under the Victorian rail arch creates a distinctive and atmospheric environment. The space is available for private hire, and a mezzanine level, overlooking the wine barrels, is perfect for large group bookings without a hire charge, offering food menus, beer tastings, and non-beer options. The Barrel Project is wheelchair accessible, ensuring a welcoming environment for all visitors. They also host various events such as tap takeovers, festivals, and pop-ups.  

Practical Details for The Barrel Project

• Address: 80 Druid Street, Bermondsey, London SE1 2HQ
• Nearest Transport: Located on the Bermondsey Beer Mile, which stretches from near Tower Bridge to parts of Bermondsey. Easily accessible from London Bridge and Bermondsey Tube stations.
• Opening Hours: Mon-Tue: Private Events; Wed-Fri: 4pm-10:45pm; Sat: 12pm-10:45pm; Sun: 12pm-8pm.
• Price Range: Beer & Food: “Beer & Burger for £10” deal every Wednesday. Individual pint prices for draught beers range from $7.00 to $9.00 for 16oz pours (note: prices from US-based menus, may vary in GBP). Barrel-aged beers can be significantly higher, e.g., “Barrel Project Beer Barrel Finish Bourbon” is $71.99.
• Food Options: In-house kitchen serving burgers. “Beer & Burger for £10” deal on Wednesdays. Located near Maltby St. Market.
• Accessibility: Wheelchair accessible.

The Barrel Project’s location on the Bermondsey Beer Mile places it within a dynamic area of South London that has transformed into a craft beer hub. This “loose collection of brewery bars and liquor stores” stretches over a mile through railway arches, offering a unique urban exploration for beer enthusiasts. The proximity to Maltby Street Market further enhances the experience, providing diverse food options to complement the beer.  

Planning Your London Craft Beer Adventure

Embarking on a craft beer journey through London requires a bit of planning to maximize the experience. For connoisseurs, the city offers not just exceptional breweries but also a rich tapestry of related cultural and culinary delights.

Tips for Connoisseurs:

• Strategic Planning: Given the geographical spread of these top breweries, grouping visits by area (e.g., Bermondsey Beer Mile, Hackney Wick, North London) can optimize travel time. The Bermondsey Beer Mile, in particular, is designed for a walking tour, allowing visitors to hop between multiple taprooms within a short distance.  
• Check Before You Go: Operational hours and event schedules can change, especially for smaller venues or those undergoing improvements. Always check the official websites or social media channels of individual breweries for the most up-to-date information on opening times, food availability, and special events. This is particularly important for Beavertown Brewery, where the main taproom is temporarily closed for improvements.  
• Public Transport is Key: London’s extensive Tube and bus network is the most efficient way to navigate between breweries. Many are conveniently located near stations, as detailed in the individual brewery sections. Consider purchasing an Oyster card or using contactless payment for seamless travel.
• Pace Yourself: With such a vast selection, it is easy to get carried away. For a true connoisseur’s experience, focus on quality over quantity. Consider ordering smaller pours or tasters to sample a wider range of styles responsibly.
• Embrace the Local Scene: Beyond the breweries, explore the surrounding neighborhoods. Many are vibrant cultural hubs with markets, independent shops, and diverse food options that enhance the overall experience.

Recommended Hotels: London offers a wide range of accommodation options to suit various preferences and budgets, with many providing excellent access to the city’s craft beer hotspots.

• Luxury Options (with easy access to craft beer):
  • Montcalm Brewery London City / Montcalm Brewery Townhouse: These hotels offer a luxurious experience within a historic brewery setting in the heart of the City of London. They feature artful interiors, gourmet gastropubs, and wellness facilities. Their central location provides easy access to Liverpool Street Station and the Barbican Centre, making it convenient to reach various craft beer destinations.  
  • Pan Pacific London: Situated in London’s Square Mile, this 5-star hotel emphasizes luxury and wellbeing, with a 24-hour gym, spa, and an 18.5m infinity pool with city views. It is just a 2-minute walk from Liverpool Street station, providing excellent transport links to the entire city, including various craft breweries.  
• Mid-Range Options (with good transport links):
  • Travelodge London Central City Road: This budget-friendly hotel offers comfortable rooms with modern amenities and a Bar Café on-site. It is conveniently located just a 4-minute walk from Old Street tube station (Northern Line), providing easy access to East London’s Hackney Wick breweries and other central locations.  
  • The Z Hotel Soho: Offering modern, compact rooms with complimentary cheese and wine in the evenings, this hotel is centrally located in Soho. It boasts excellent transport links, with Oxford Circus, Tottenham Court Road, and Piccadilly Circus tube stations all within walking distance, making it a great base for exploring Central London’s beer bars and beyond.  

Beyond the Taproom: London’s Wider Beer Scene & Nightlife: London’s craft beer scene extends far beyond the breweries themselves, encompassing a network of exceptional pubs and bars that cater to discerning palates.

• Specialty Craft Beer Pubs:
  • Cask Pub & Kitchen (Pimlico): This award-winning pub is considered one of London’s premier destinations for unique craft beers, boasting an extensive list of draught beers and over 2000 bottled options, including a “Vintage Beer Cellar” with exceptionally rare brews. It also features one of London’s largest collections of bourbon and American Whiskey.  
  • The Harp (Covent Garden): Famous for having one of the best beer and cider selections in the West End, The Harp offers a traditional British ale house experience. Its walls adorned with thousands of beer mats and its wholesome vibe make it a classic spot for pre-theatre drinks or after-work pints.  
• International & Chain Options:
  • German Kraft Beer: For enthusiasts of authentic German-style beers, German Kraft has multiple locations across London (Elephant & Castle, Mayfair, Brixton). Their beers are brewed in accordance with Germany’s 500-year-old ‘Purity Law’ and served unfiltered and unpasteurized, offering a taste of traditional German brewing in London. Their Elephant & Castle location also features a large outdoor beer garden.  
  • BrewDog Bars: For those who appreciate a global craft beer chain with a consistent offering, BrewDog has numerous locations across London (e.g., Soho, Camden, Canary Wharf). These bars often feature a wide selection of their own brews and guest beers, along with full food menus and regular events like quiz nights and happy hours.  
• Vibrant Beer Neighborhoods:
  • Bermondsey Beer Mile: As highlighted, this area remains a must-visit for its concentration of breweries within walking distance.  
  • Hackney Wick: This area, home to Howling Hops and Beer Merchants Tap, continues to be a dynamic hub for craft beer, art, and nightlife.  
  • Other notable areas for beer exploration include Walthamstow’s Blackhorse Beer Mile and Dalston, which feature taprooms like Exale Brewing, Big Penny Social, and 40FT Brewery.  

Conclusion: Raise a Pint to London!

London’s craft beer scene is a dynamic and exciting landscape, offering a wealth of experiences for the discerning connoisseur. From the pioneering spirit of Camden Town Brewery to the barrel-aged innovations of The Barrel Project, each spot tells a unique story of passion, craftsmanship, and community. The city’s ability to transform industrial spaces into vibrant brewing hubs, coupled with its commitment to diverse styles and ethical practices, truly sets it apart.

While some venues, like Beavertown’s main taproom, may undergo temporary changes, the overall accessibility and widespread presence of quality craft beer across London remain undeniable. The integration of brewing into the city’s historical fabric and its modern cultural tapestry creates an unparalleled journey for anyone eager to explore liquid gold. So, whether one is seeking traditional ales, experimental sours, or international lagers, London stands ready to impress. It is a city where every pint poured is an invitation to discover something new, to connect with a thriving community, and to raise a glass to the enduring excellence of craft beer.